Course Name: Selected Topics in Pastry Arts (BAKG 1279)
CRN: 61937
Term: Spring/Summer 2024 (202460)
Delivery: In Person
Location: VCC Downtown Campus
Start date: August 12, 2024
Last date: August 22, 2024
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Schedule †

BAKG 1279 schedule for programs:

Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
Dates Day/Time/Location Location
August 12, 2024
to August 21, 2024		Mon, Tue, Wed | 12:30 pm - 1:45 pm
Room: 165
August 12, 2024
to August 21, 2024		Mon, Tue, Wed | 2:00 pm - 7:00 pm
Room: 212
August 22, 2024
to August 22, 2024		Thu | 12:30 pm - 6:45 pm
Room: 830