Course Name: Selected Topics in Pastry Arts (BAKG 1279)
CRN: 70182
Term: Fall 2024 (202470)
Delivery: In Person
Location: VCC Downtown Campus
Start date: January 20, 2025
Last date: January 30, 2025
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Schedule †

BAKG 1279 schedule for programs:

Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
Dates Day/Time/Location Location
January 20, 2025
to January 23, 2025		Mon, Tue, Wed, Thu | 7:00 am - 12:00 pm
Room: 211
January 20, 2025
to January 23, 2025		Mon, Tue, Wed, Thu | 12:30 pm - 1:45 pm
Room: 166
January 27, 2025
to January 28, 2025		Mon, Tue | 7:00 am - 12:00 pm
Room: 211
January 27, 2025
to January 28, 2025		Mon, Tue | 12:30 pm - 1:45 pm
Room: 166
January 29, 2025
to January 29, 2025		Wed | 7:00 am - 1:45 pm
Room: 829
January 30, 2025
to January 30, 2025		Thu | 7:00 am - 12:00 pm
Room: 211
January 30, 2025
to January 30, 2025		Thu | 12:30 pm - 1:45 pm
Room: 166