Course Name: Artisan Baking Work Experience (BAKG 1366)
CRN: 70186
Term: Fall 2024 (202470)
Delivery: #Offsite Delivery
Location: Varies
Start date: October 21, 2024
Last date: November 8, 2024
Back to course page

Schedule †

BAKG 1366 schedule for programs:

Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
Dates Day/Time/Location Location
October 21, 2024
to November 7, 2024		To be determined Off Site
November 8, 2024
to November 8, 2024		Fri | 12:30 pm - 3:30 pm
 VCC Downtown Campus | Room: 113B