Course Name: Asian Culinary Principles (CULI 1196)
CRN: 41302
Term: Winter 2025 (202540)
Delivery:
In Person
Location:
VCC Downtown Campus
Start date:
March 24, 2025
Last date:
March 28, 2025
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Schedule †
Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
Dates |
Day/Time/Location |
Location | Instructor |
March 24, 2025 to March 28, 2025 | Mon, Tue, Wed, Thu, Fri | 8:00 am - 9:00 am
| Room: 208 | Ho, Sonny |
March 24, 2025 to March 28, 2025 | Mon, Tue, Wed, Thu, Fri | 9:00 am - 2:00 pm
| Room: 301 | Ho, Sonny |