Course Name: Baking Techniques (CULI 1504)
CRN: 61675
Term: Spring/Summer 2022 (202260)
Delivery: In-class
Location: VCC Downtown Campus

 

Start date: September 26, 2022
Last date: October 20, 2022
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Schedule †

CULI 1504 schedule for programs:

Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
Dates Day/Time/Location Location
September 26, 2022
to October 20, 2022		Mon, Tue, Wed, Thu | 7:00 am - 1:45 pm
Kraatz, Robert
September 26, 2022
to October 20, 2022		Mon, Tue, Wed, Thu | 7:00 am - 1:45 pm
Kraatz, Robert