Course Name: Baking Techniques (CULI 1504)
CRN: 61793
Term: Spring/Summer 2022 (202260)
Delivery:
Online
Location:
Online Delivery
Start date:
August 29, 2022
Last date:
September 22, 2022
0
Schedule †
Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
Dates |
Day/Time/Location |
Instructor |
August 29, 2022 to September 22, 2022 | Mon, Tue, Wed, Thu | 7:00 am - 1:00 pm
| Kraatz, Robert |
August 29, 2022 to September 22, 2022 | Mon, Tue, Wed, Thu | 7:00 am - 1:00 pm
| Kraatz, Robert |