Course Name: Butchery and Meat Cutting (CULI 1505)
CRN: 72513
Term: Fall 2025 (202570)
Delivery:
In Person
Location:
Mission Secondary School SD#75
Start date:
September 3, 2025
Last date:
April 24, 2026
0
Schedule †
Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
| Dates |
Day/Time/Location |
Location | Instructor |
September 3, 2025 to December 18, 2025 | Mon, Tue, Wed, Thu | 11:00 am - 6:30 pm
| | Crisafi, Tony |
January 5, 2026 to April 24, 2026 | Mon, Tue, Wed, Thu | 11:00 am - 6:30 pm
| | Crisafi, Tony |