Course Name: Cook Chill Production Kitchen (CULI 1506)
CRN: 45319
Term: Winter 2022 (202240)
Delivery: In-class
Location: Dtn

 

Start date: February 7, 2022
Last date: March 3, 2022
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Schedule

CULI 1506 schedule for programs:

Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
Dates Day/Time/Location Location
February 7, 2022
to March 3, 2022
Mon | 7:00 am - 8:00 am
Ritchie, Alexander
February 7, 2022
to March 3, 2022
Mon | 7:00 am - 8:00 am
Ritchie, Alexander
February 7, 2022
to March 3, 2022
Mon | 8:00 am - 1:45 pm
Ritchie, Alexander
February 7, 2022
to March 3, 2022
Mon | 8:00 am - 1:45 pm
Ritchie, Alexander