Course Name: Cook Chill Production Kitchen (CULI 1506)
CRN: 45350
Term: Winter 2022 (202240)
Delivery: In-class
Location: Dtn

 

Start date: March 7, 2022
Last date: March 31, 2022
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Schedule

CULI 1506 schedule for programs:

Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
Dates Day/Time/Location Location
March 7, 2022
to March 31, 2022
Mon, Tue, Wed, Thu | 7:00 am - 8:00 am
Ritchie, Alexander
March 7, 2022
to March 31, 2022
Mon, Tue, Wed, Thu | 7:00 am - 8:00 am
Ritchie, Alexander
March 7, 2022
to March 31, 2022
Mon, Tue, Wed, Thu | 8:00 am - 1:45 pm
Ritchie, Alexander
March 7, 2022
to March 31, 2022
Mon, Tue, Wed, Thu | 8:00 am - 1:45 pm
Ritchie, Alexander