Course Name: Cook Chill Production Kitchen 2 (CULI 1526)
CRN: 45358
Term: Winter 2022 (202240)
Delivery: In-class
Location: Bwy-a

 

Start date: February 7, 2022
Last date: March 3, 2022
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Schedule

CULI 1526 schedule for programs:

Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
Dates Day/Time/Location Location
February 7, 2022
to February 28, 2022
Mon | 8:00 am - 9:00 am
Tracey, Jamie
February 7, 2022
to February 28, 2022
Mon | 9:00 am - 1:45 pm
Room: 2150Tracey, Jamie
February 8, 2022
to March 3, 2022
Tue, Wed, Thu | 8:00 am - 1:45 pm
Room: 2150Tracey, Jamie