Course Name: Advanced Cookery (CULI 2505)
CRN: 61072
Term: Spring/Summer 2024 (202460)
Delivery: In Person
Location: VCC Downtown Campus
Start date: August 6, 2024
Last date: August 29, 2024
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Schedule †

CULI 2505 schedule for programs:

Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
Dates Day/Time/Location LocationInstructor
August 6, 2024
to August 6, 2024		Tue | 11:30 am - 12:30 pm
Room: 306Gin, Karen
August 6, 2024
to August 6, 2024		Tue | 11:30 am - 12:30 pm
Room: 306Gin, Karen
August 7, 2024
to August 28, 2024		Mon, Tue, Wed | 7:15 am - 8:00 am
Room: 404Gin, Karen
August 7, 2024
to August 28, 2024		Mon, Tue, Wed | 7:15 am - 8:00 am
Room: 404Gin, Karen
August 7, 2024
to August 28, 2024		Mon, Tue, Wed | 9:15 am - 11:30 am
Room: 404Gin, Karen
August 7, 2024
to August 28, 2024		Mon, Tue, Wed | 9:15 am - 11:30 am
Room: 404Gin, Karen
August 29, 2024
to August 29, 2024		Thu | 12:30 pm - 1:15 pm
Room: 306Gin, Karen
August 29, 2024
to August 29, 2024		Thu | 12:30 pm - 1:15 pm
Room: 306Gin, Karen