Course Name: Food Service Industry Experience (CULI 2512)
CRN: 60309
Term: Spring/Summer 2026 (202660)
Delivery:
In Person
Location:
Off Site
Start date:
July 6, 2026
Last date:
July 30, 2026
0
Schedule †
Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
| Dates |
Day/Time/Location |
Location | Instructor |
July 6, 2026 to July 30, 2026 | Mon, Tue, Wed, Thu | 7:00 am - 1:45 pm
| | Lee, Vanessa |