Course Name: Food Service Industry Experience (CULI 2512)
CRN: 60334
Term: Spring/Summer 2026 (202660)
Delivery:
In Person
Location:
Off Site
Start date:
September 28, 2026
Last date:
October 22, 2026
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Schedule †
Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
| Dates |
Day/Time/Location |
Location |
September 28, 2026 to October 22, 2026 | Mon, Tue, Wed, Thu, Fri | 7:00 am - 2:00 pm
| |