Course Name: Culinary Arts Apprentice Level 3 (CULP 3001)
CRN: 40091
Term: Winter 2028 (202840)
Delivery: In Person
Location: Varies
Status: Open for registration
Start date: March 20, 2028
Last date: April 24, 2028
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Schedule †

CULP 3001 schedule for programs:

Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
Dates Day/Time/Location LocationInstructor
March 20, 2028
to March 21, 2028		Mon, Tue | 2:00 pm - 8:45 pm
 VCC Downtown Campus | Room: 829Lie, Phillip
March 22, 2028
to April 5, 2028		Mon, Tue, Wed, Thu | 2:00 pm - 3:00 pm
 VCC Downtown Campus | Room: 403Lie, Phillip
March 22, 2028
to April 5, 2028		Mon, Tue, Wed, Thu | 3:00 pm - 8:45 pm
 VCC Downtown Campus | Room: 306Lie, Phillip
April 6, 2028
to April 6, 2028		Thu | 2:00 pm - 4:30 pm
 VCC Downtown Campus | Room: 306Lie, Phillip
April 6, 2028
to April 6, 2028		Thu | 5:00 pm - 8:45 pm
 VCC Downtown Campus | Room: 403Lie, Phillip
April 10, 2028
to April 18, 2028		Mon, Tue, Wed, Thu | 2:00 pm - 3:00 pm
 VCC Downtown Campus | Room: 403Lie, Phillip
April 10, 2028
to April 18, 2028		Mon, Tue, Wed, Thu | 3:00 pm - 8:45 pm
 VCC Downtown Campus | Room: 306Lie, Phillip
April 19, 2028
to April 19, 2028		Wed | 2:00 pm - 8:45 pm
 VCC Downtown Campus | Room: 306Lie, Phillip
April 20, 2028
to April 20, 2028		Thu | 10:00 am - 4:45 pm
 OnlineLie, Phillip
April 21, 2028
to April 21, 2028		Fri | 7:00 am - 1:30 pm
 VCC Downtown Campus | Room: 306Lie, Phillip
April 24, 2028
to April 24, 2028		Mon | 8:00 am - 12:30 pm
 VCC Downtown Campus | Room: 237Lie, Phillip