Course Name: Culinary Art (Cook) Appr Lvl 3 (CULP 3001)
CRN: 46036
Term: Winter 2022 (202240)
Delivery: In-class/Online
Location: Varies
Status: Open for registration

 

Start date: February 14, 2022
Last date: March 21, 2022
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Schedule

CULP 3001 schedule for programs:

Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
Dates Day/Time/Location Location
February 14, 2022
to February 15, 2022
Mon, Tue | 2:15 pm - 9:00 pm
VCC Downtown Campus | Room: 829Lie, Phillip
February 16, 2022
to March 16, 2022
Tue, Wed | 2:15 pm - 9:00 pm
VCC Downtown Campus | Room: 306Lie, Phillip
February 17, 2022
to March 14, 2022
Mon, Thu | 2:15 pm - 3:45 pm
VCC Downtown Campus | Room: 401Lie, Phillip
February 17, 2022
to March 14, 2022
Mon, Thu | 3:45 pm - 9:00 pm
VCC Downtown Campus | Room: 306Lie, Phillip
March 17, 2022
to March 17, 2022
Thu | 2:15 pm - 9:00 pm
Online DeliveryLie, Phillip
March 18, 2022
to March 18, 2022
Fri | 7:00 am - 1:45 pm
VCC Downtown Campus | Room: 306Lie, Phillip
March 21, 2022
to March 21, 2022
Mon | 8:30 am - 12:30 pm
VCC Downtown Campus | Room: 113BLie, Phillip