In this final capstone course students prepare and present a comprehensive project that builds on the work done in HOSP 4330 Hospitality Capstone 1. This will include a detailed plan that will provide recommendations to address the issues identified in the Capstone 1 report. Students may work individually or in groups depending on the complexity of the project and authorization of the instructor.
Prerequisites
HOSP 4330.
Course type
This course is offered as part of a VCC program and cannot be taken individually.
International students: Eligibility is determined at the program level. Visit the program page for international student requirements and application information.
- Observational Research
- Research Bias
- Focus Groups
- Expert Panels
- Content Analysis
- Quantitative and Qualitative Analysis
- Audience and Point of View
- Elements of a Research Project
Course schedules
Select your program to see the available course schedules.
How to take this course
This course is offered as part of a VCC program only.
Contact us
If you have any questions, please email at [email protected].
† This information is intended as a guideline only. Program and course details are subject to change with the approval of VCC's Board of Governors.