logo

Cook Chill Production Kitchen 1 (CULI 1516)

Building on skills and knowledge acquired in previous courses, this course gives students the opportunity to further develop the skills and techniques used in dry and most heat cooking for a service outlet. Emphasis is placed on communication, teamwork, time management and critical thinking skills, as well as, efficient work methods and quality control.


course outline


* Note: The CRNs listed below could be restricted to specific program areas.

CRN Fee Campus - Room Day(s) Time Date Instructor
43347
DTN  - Rm. 403
MM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 1344
27-May-2019
Liew, Denis
43347
DTN  - Rm. 316C
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

1230 - 1344
27-May-2019
to 19-Sep-2019
Liew, Denis
43347
DTN  - Rm. 403
TM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

1030 - 1344
28-May-2019
Liew, Denis
43347
DTN  - Rm. 403
TM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 0759
28-May-2019
Liew, Denis
43347
DTN  - Rm. 529
TM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0800 - 1029
28-May-2019
Liew, Denis
43347
DTN  - Rm. 403
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 0829
29-May-2019
to 20-Jun-2019
Liew, Denis
43347
DTN  - Rm. 316C
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0830 - 1229
29-May-2019
to 20-Jun-2019
Liew, Denis
43347
DTN  - Rm. 405
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

1400 - 1459
26-Aug-2019
to 19-Sep-2019
Liew, Denis
43347
DTN  - Rm. 316C
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

1500 - 2044
26-Aug-2019
to 19-Sep-2019
Liew, Denis
73530
DTN  - Rm. 403
MM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 1344
21-Oct-2019
Ritchie, Alexander
73530
DTN  - Rm. 403
TM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

1030 - 1344
22-Oct-2019
Ritchie, Alexander
73530
DTN  - Rm. 827
TM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0800 - 1029
22-Oct-2019
Ritchie, Alexander
73530
DTN  - Rm. 403
TM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 0759
22-Oct-2019
Ritchie, Alexander
73530
DTN  - Rm. 403
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

1300 - 1344
23-Oct-2019
to 14-Nov-2019
Ritchie, Alexander
73530
DTN  - Rm. 316C
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0830 - 1259
23-Oct-2019
to 14-Nov-2019
Ritchie, Alexander
73530
DTN  - Rm. 403
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 0829
23-Oct-2019
to 14-Nov-2019
Ritchie, Alexander
73530
BWY-A  - Rm. 2555
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 1344
06-Jan-2020
to 09-Jan-2020
Ritchie, Alexander
73530
BWY-A  - Rm. 2150
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0830 - 1344
13-Jan-2020
to 30-Jan-2020
Ritchie, Alexander
73530
BWY-A  - Rm. 2555
MTWRM-Monday, T-Tuesday,
W-Wednesday, R-Thursday,
F-Friday, S-Saturday,
U-Sunday

0700 - 0829
13-Jan-2020
to 30-Jan-2020
Ritchie, Alexander

To register for this course, check the information for your program: