Chef's Table
Treat yourself to a unique, five-course seasonal menu
VCC's Chef's Table dinner series is one of Vancouver's best kept secrets!
Enjoy a gourmet five-course fixed menu designed by Chef Hamid Salimian with optional selected wine pairings, served in a unique group setting.
The Chef's Table dinners are run by students, led by award winning instructors in VCC's International Culinary Arts program.
Purchase tickets early to avoid disappointment.
When:
Tuesday - Thursday
Seating time 6:30 p.m.
$55 per person
$22 optional wine pairings
Where:
Vancouver Community College - Downtown campus
JJ's Restaurant, 250 West Pender Street
Dietary restrictions and preferences may be accommodated with at least 24 hours notice. Please direct requests to culinaryarts@vcc.ca.
Thank you for supporting VCC students - all gratuities help the VCC Foundation create awards and bursaries.
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See what Vancouver is saying about VCC's Chef's Table!
Vancouver Sun
Restaurant Review: The Chef’s Table gets an A for food
Chef’s Table at Vancouver Community College offers Michelin quality food.
Good Life Vancouver
Chef Hamid Salimian’s VCC Students Deliver A Tantalizing Meal