This course provides students opportunities to use MS Office applications such as Windows Explorer, Word, Excel, Access and PowerPoint to perform digital workplace tasks in the hospitality industry. Emphasis is placed on financial and informational applications to produce sales and marketing documents, presentations and financial spreadsheets. Students are required to demonstrate competency by completing assignments using the selected computer software applications.
This course is part of the full-time Hospitality Management Diploma Program
Course code: HOSP 1620
Credits: 3.0
Tuition: $0*
Length: 45.0 hours
Course outline:
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https://www.vcc.ca/vccphp/courseoutline?subject=HOSP&number=1620

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Schedule †
Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
CRN # | Dates |
Day/Time/Location |
Instructor |
61571 | May 4, 2022 to August 17, 2022 | Wed | 5:00 pm - 8:00 pm VCC Downtown Campus Delivery: Lecture See full schedule | Alashhab, Caroline |
61589 | May 6, 2022 to August 19, 2022 | Fri | 5:00 pm - 8:00 pm VCC Downtown Campus Delivery: Lecture See full schedule | Alashhab, Caroline |
74046 | September 6, 2022 to December 6, 2022 | Tue | 9:00 am - 12:00 pm VCC Downtown Campus Delivery: Lab See full schedule | Davies, Mandy |
74026 | September 7, 2022 to December 14, 2022 | Wed, Fri | 9:00 am - 12:00 pm VCC Downtown Campus Delivery: Lab See full schedule | Davies, Mandy |
74031 | September 7, 2022 to December 7, 2022 | Wed | 1:00 pm - 4:00 pm VCC Downtown Campus Delivery: Lab See full schedule | Davies, Mandy |
74036 | September 8, 2022 to December 15, 2022 | Thu | 8:00 am - 11:00 am VCC Downtown Campus Delivery: Lab See full schedule | Davies, Mandy |
74041 | September 8, 2022 to December 8, 2022 | Thu | 1:00 pm - 4:00 pm VCC Downtown Campus Delivery: Lab See full schedule | Davies, Mandy |
Additional Information
- Computer files, folders, drives management
- Create and edit long and short documents, (text, pictures, diagrams, etc.)
- MailMerge, and labels
- Build lists, meeting documents, schedules and forms, sales and marketing documents etc. using Word
- Digital presentations, (design and delivery, informative, sales and marketing, persuasive, etc.)
- Business forms, accounting records, data analysis and financial reports
- Charts and graphics using Excel
- Tables, data sheets and forms using Access
- Databases using Access
- Reports using Access
Prior learning assessment and recognition (PLAR)
To learn more about the PLAR pathways for this course review the Hospitality Management Diploma Program Content Guide.
How do I apply for this course?
This course is offered as part of a VCC program only.
* Fees are approximate and subject to change. Students are required to pay any applicable fee increases. Fees listed are for domestic students. For international programs, visit VCC International.
† This information is intended as a guideline only. Program and course details are subject to change with the approval of VCC's Board of Governors.