The Bistro

The Bistro restaurant at VCC's Downtown campus is run by students and instructors in the hospitality management program. Patrons can choose from a wide variety of salads, sharing plates, side plates, entrees, desserts, and beverages in a relaxed atmosphere. The Bistro aims to please your taste buds and your budget. 

The menu has a range of comfort foods for cold, wet days, and lighter fare for those hanging onto summer.

Hours of operation
Mondays to Thursdays, Jan. 14 - Thursday, Feb. 14
11 a.m. - 12:30 p.m.

Call to place your takeout order or reserve a table at 604.443.8352.
Reservations are recommended.
The Bistro is a licensed establishment.