|May 12, 2022||Thursday||
6:30 PM - 9:00 PM
||JJ's Restaurant||Downtown campus|
VCC's Chef's Table dinner series is one of Vancouver's best kept secrets!
Enjoy a gourmet five-course fixed menu designed by Chef Hamid Salimian with optional selected wine pairings, served in a unique group setting.
The Chef's Table dinners are run by students, led by award winning instructors in VCC's International Culinary Arts program.
Purchase tickets early to avoid disappointment.
May 10, 11, 12, 17, 18, 19, 31
June 1, 2, 14, 15, 16 21, 22, 23, 28, 29, 30
Seating time 6:30 p.m.
$55 per person
$22 optional wine pairings
Vancouver Community College - Downtown campus
JJ's Restaurant, 250 West Pender Street
Dietary restrictions and preferences may be accommodated with at least 24 hours notice. Please direct requests to firstname.lastname@example.org.
Thank you for supporting VCC students - all gratuities help the VCC Foundation create awards and bursaries.