logo

VCC trains more students to become professional bakers than any other school in Canada.

Students in VCC's award-winning baking and pastry arts programs get hands-on training in state-of-the-art kitchens and learn to run a retail bakery at the Downtown campus.

Come for a tour and get help with the application process.

 

Date Day Time Room Location
January 21, 2020 Tuesday 10:45 - 11:45 a.m. 113B Downtown
February 18, 2020 Tuesday 10:45 - 11:45 a.m. TBA Downtown
March 17, 2020 Tuesday 10:45 - 11:45 a.m. TBA Downtown
April 21, 2020 Tuesday 10:45 - 11:45 a.m. TBA Downtown

Sign up for an info session
*indicates mandatory field