COVID-19:

Update on return-to-campus planning

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Baking and pastry arts

VCC trains more students to become professional bakers than any other school in Canada.

Students in VCC's award-winning baking and pastry arts programs get hands-on training in state-of-the-art kitchens and learn to run a retail bakery at the Downtown campus.

 

Date Day Time Room Location
August 10, 2021 Tuesday 11 a.m. - 12 p.m. PT https://vcc.zoom.us/j/61390869659 Online
September 14, 2021 Tuesday 11 a.m. - 12 p.m. PT https://vcc.zoom.us/j/61390869659 Online
October 12, 2021 Tuesday 11 a.m. - 12 p.m. PT https://vcc.zoom.us/j/61390869659 Online
November 9, 2021 Tuesday 11 a.m. - 12 p.m. PT https://vcc.zoom.us/j/61390869659 Online