Rise to the top. Start your career in professional baking and pastry arts. Learn expert techniques for artisanal bread and pastry, chocolate, cake design, and more in VCC's state-of-the-art bakeries and authentic retail settings.
|Baking and Pastry Arts (Baker) Apprentice Baking and Pastry Arts (Baker) Apprentice||1094||4 weeks per level||Varies|
|Baking and Pastry Arts – Artisan Baking Baking and Pastry Arts – Artisan Baking||11 months||May|
|Baking and Pastry Arts – Pastry Baking and Pastry Arts – Pastry||5080||11 months||Jan, Mar, Apr, Oct|
|Baking and Pastry Arts – Pastry ESL Baking and Pastry Arts – Pastry ESL||8519||11 months||Oct|
|Baking Foundation – High School Baking Foundation – High School||2188||6 months||Aug|
* All fees listed are subject to change without notice. Should fees increase, students are required to pay the increased rates.
Fees listed are for domestic fee payers. Tuition fees for international students will vary.