And how VCC is supporting students
Alumni duo claims gold in Macau for the International Chinese Chef Master Competition
Eight of 12 competitors were VCC apprentices
Sing Tao Daily interviews Department Leader, Sonny Ho, about the program's importance and its origins
A classroom competition turns into a life-changing culinary adventure in Italy for two VCC students
It's not too late to apply! See which great VCC programs have space available this Fall
The only full-time, professional Asian culinary program of its kind in North America.
11 gold medal students advance to the national level in Regina this year
Join us in cheering our teams in the provincial competition at Tradex
The culinary arts alum currently apprentices with the Fairmont Pacific Rim
For Apprenticeship Recognition Month, we sat down with Kalvin Frid, one of the first VCC students to go on an international exchange in Italy
VCC grads represented Canada on the world stage in prestigious "King of Chefs" competition
Proceeds will support travel costs for the VCC Asian Culinary Arts team bound for Taipei, Taiwan
Get a sneak peek into the world of culinary excellence!
Over 30 Team VCC students competing provincially in the annual competition
Culinary Arts instructors and students give back this season
The prestigious title is a big win for the team and a testament to VCC's Asian Culinary Arts program
Wish our two VCC grads good luck as they compete against elite chefs from around the world
Local readers voted Culinary Arts as the top program in the 2023 Golden Plates awards
Student contenders captured podium spots at the annual provincial competition
Local readers voted their favourite locations in the Stars of Vancouver 2023 awards
Locals voted VCC JJ's Restaurant as one of the best for value and special occasions
Student risotto competition kicks off the official start of the partnership
Culinary Arts grad Anh Tran was crowned this year's champion
