Global Tourism (HOSP 4103)
Students explore various aspects of the vast global tourism industry, including its political, economic, social, technological, legal, environmental, and cultural impacts. Students also examine ethical considerations, sustainable practices, and the impacts of global tourism on Indigenous peoples.
Course code: HOSP 4103
Credits: 3.0
Tuition: $0
Length: 45.0 hours
Course outline:
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https://www.vcc.ca/vccphp/courseoutline?subject=HOSP&number=4103

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Additional Information
- Introduction to tourism.
The evolution and development of tourism.
Tourism supply and demand
Technology and tourism
Sectors of the tourism industry such as intermediaries, accommodations and hospitality, transportation, and attractions.
Managing tourist operations and communicating with customers.
Marketing tourism.
Current trends in tourism including sustainability, technology, and how they impact global tourism.
Current trends and themes in the use of tourism resources.
Managing tourism activities including planning, managing, safety, and events.
To learn more about the PLAR pathways for this course, review the Bachelor of Hospitality Management Program Content Guide.
This course is offered as part of a VCC program only.
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* The amount shown is the approximate cost of tuition (for courses with tuition) or fees (for courses that do not have tuition).
Tuition and Fees are approximate and subject to change. Students are required to pay any applicable fee increases. Fees listed are for domestic students. For international programs, visit VCC International.
† This information is intended as a guideline only. Program and course details are subject to change with the approval of VCC's Board of Governors.