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VCC International

   

Baking and Pastry Arts

Program/Start date(s) Length Credential      
Baking and Pastry Arts - Artisan Baking

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May 		11 months Certificate
Baking and Pastry Arts - Artisan Baking and Pastry for International Students

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Feb, Sep 		2 years Dual Certificates
Baking and Pastry Arts - Pastry

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Jan, Mar, Apr, Oct 		11 months Certificate