Leadership in Organizations (HOSP 4460)
This course will examine leadership theories and discuss current leadership best practices. Students will develop their leadership skills and abilities by applying the best practice and theory to real world examples and experiences. It provides students with the tools needed to solve organizational problems and influence the actions of individuals, groups and organizations. The course prepares managers to understand how to best organize and motivate the human capital of a firm, manage social networks and alliances, and execute strategic change in the hospitality sector. Students will be actively participating in the learning process.
Course code: HOSP 4460
Credits: 3.0
Length: 45.0 hours
Course outline:
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https://www.vcc.ca/vccphp/courseoutline?subject=HOSP&number=4460
* The amount shown is the approximate cost of tuition (for courses with tuition) or fees (for courses that do not have tuition).
Tuition and Fees are approximate and subject to change. Students are required to pay any applicable fee increases. Fees listed are for domestic students. For international programs, visit VCC International.
† This information is intended as a guideline only. Program and course details are subject to change with the approval of VCC's Board of Governors.