This course provides students opportunities to develop presentation skills required by both the hospitality industry and future courses in this program. Students present a variety of planned and impromptu presentations, take part in simulated job interviews and plan and conduct formal meetings and sales presentations. They evaluate presentations for effectiveness in content and delivery to improve their skills and develop professionally.
This course is part of the full-time Hospitality Management Diploma Program
Course code: HOSP 1610
Credits: 3.0
Tuition: $0*
Length: 45.0 hours
Course outline:
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https://www.vcc.ca/vccphp/courseoutline?subject=HOSP&number=1610
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Schedule †
Course dates and times may vary throughout the term. Select the CRN number below to see a full schedule.
| CRN # | Dates |
Day/Time/Location |
Instructor |
| 74025 | September 6, 2022
to December 13, 2022 | See full schedule
Delivery: In Person
Location: VCC Downtown Campus | Sucloy, Lorraine |
| 74030 | September 7, 2022
to December 14, 2022 | See full schedule
Delivery: In Person
Location: VCC Downtown Campus | Sucloy, Lorraine |
| 74035 | September 7, 2022
to December 14, 2022 | See full schedule
Delivery: In Person
Location: VCC Downtown Campus | Sucloy, Lorraine |
| 74040 | September 8, 2022
to December 15, 2022 | See full schedule
Delivery: In Person
Location: VCC Downtown Campus | Sucloy, Lorraine |
| 74045 | September 8, 2022
to December 13, 2022 | See full schedule
Delivery: In Person
Location: VCC Downtown Campus | Sucloy, Lorraine |
| 47590 | January 3, 2023
to April 21, 2023 | See full schedule
Delivery: In Person
Location: VCC Downtown Campus | Sucloy, Lorraine |
| 47596 | January 3, 2023
to April 21, 2023 | See full schedule
Delivery: In Person
Location: VCC Downtown Campus | Sucloy, Lorraine |
| 48603 | January 3, 2023
to April 21, 2023 | See full schedule
Delivery: In Person
Location: VCC Downtown Campus | Sucloy, Lorraine |
| 47621 | January 3, 2023
to April 21, 2023 | See full schedule
Delivery: In Person
Location: VCC Downtown Campus | Sucloy, Lorraine |
Additional Information
- Informal and formal presentations
- Job interviews
- Verbal and non-verbal communication
- Characteristics of highly effective and highly ineffective presenters/trainers
- The TED commandments of effective presentations
- Stage fright and confidence
- Tips on digital presentations
- Effective online and in-person meetings
Prior learning assessment and recognition (PLAR)
To learn more about the PLAR pathways for this course review the Hospitality Management Diploma Program Content Guide.
How do I apply for this course?
This course is offered as part of a VCC program only.
* Fees are approximate and subject to change. Students are required to pay any applicable fee increases. Fees listed are for domestic students. For international programs, visit VCC International.
† This information is intended as a guideline only. Program and course details are subject to change with the approval of VCC's Board of Governors.
